2021 Summer

The books, playlist, and recipes I enjoyed this season.

Books

• 
  How to Talk So Little Kids Will Listen

  by Joanna Faber, Julie King

  finished on
• 
  Between the World and Me

  by Ta-Nehisi Coates

  finished on
• 
  The Power of Ritual

  by Casper ter Kuile

  finished on
• 
  Tell the Machine Goodnight

  by Katie Williams

  finished on
• 
  Yearbook

  by Seth Rogen

  finished on
• 
  All Adults Here

  by Emma Straub

  finished on
• 
  The Wedding Date

  by Jasmine Guillory

  finished on
• 
  The Lamplighters

  by Emma Stonex

  finished on
• 
  Crying in H Mart

  by Michelle Zauner

  finished on
• 
  A Thousand Ships

  by Natalie Haynes

  finished on
• 
  The Divines

  by Ellie Eaton

  finished on
• 
  Conversations with Friends

  by Sally Rooney

  finished on
• 
  The Five Wounds: A Novel

  by Kirstin Valdez Quade

  finished on
• 
  The Secret Lives of Church Ladies

  by Deesha Philyaw

  finished on
• 
  Mexican Gothic

  by Silvia Moreno-Garcia

  finished on
• 
  Exciting Times

  by Naoise Dolan

  finished on
• 
  The Argonauts

  by Maggie Nelson

  finished on

Playlist

Listen on Spotify

• Kill Me
  Indigo De Souza - Kill Me
• In Your Eyes (Reflection)
  Anjimile, Jay Som - Reunion
• Floating
  Lealani - Fantastic Planet
• Creature of Mine
  Billie Marten - Flora Fauna
• Take Care of Yourself
  The Childlike Empress - Take Care of Yourself
• Turned Out I Was Everyone
  SASAMI - SASAMI
• Schatze
  Ohtis, Stef Chura - Schatze b/w Failure
• Lake Song
  Deeper - Auto-Pain
• Lavender
  Biig Piig - Lavender
• Holy Holy - Demo
  Wye Oak - Holy Holy (Demo)

Recipes

• 
  Quinoa Salad With Chicken, Almonds and Avocado Recipe
  NYT Cooking
• 
  Mahi ba Somagh (Sumac Roasted Fish) Recipe
  NYT Cooking
• 
  Rice Krispies Treats With Chocolate and Pretzels Recipe
  NYT Cooking
• 
  Grilled Za’atar Chicken With Garlic Yogurt and Cilantro Recipe
  NYT Cooking
• 
  Crispy Baked Fish With Tartar Sauce Recipe
  NYT Cooking
• 
  Kimchi Tuna Salad Recipe
  NYT Cooking
• 
  No-Bake Chocolate Mousse Bars Recipe
  NYT Cooking
• 
  Grilled Chicken With Parsley-Olive Sauce Recipe
  NYT Cooking
• 
  Cherry-Almond Granola Crisp Recipe
  NYT Cooking
• 
  Grilled Baby Back Ribs Recipe
  NYT Cooking
• 
  Todd Richards’s Fried Catfish With Hot Sauce Recipe
  NYT Cooking
• 
  Affogato Recipe
  NYT Cooking
• 
  Sweet or Salty Lemonade Recipe
  NYT Cooking
• 
  Plum and Raspberry Cornmeal Crisp Recipe
  NYT Cooking
• 
  Coffee-Praline Crunch Ice Cream Cake Recipe
  NYT Cooking
• 
  Everything-Bagel Smoked Salmon Dip Recipe
  NYT Cooking